Washington, D.C. (January 25, 2021)—The National Council of Farmer Cooperatives (NCFC) applauded President Joe Biden for signing an executive order (EO) to support manufacturers, businesses and workers to ensure that federal purchasing programs follow “Buy American” requirements. NCFC has long supported enforcing and strengthening the “Buy American” provisions in programs administered by the U.S. Department of Agriculture such as the National School Lunch and School Breakfast programs.
The EO seeks to close loopholes in how domestic content is measured, to create a new position at the Office of Management and Budget (OMB) to oversee the issue, and to increase oversight of waivers to domestic preference laws. NCFC and its members have expressed deep concern in recent years over a marked increase in the amount of foreign-produced food served under the school lunch and breakfast programs when comparable American-grown products are readily available and competitively priced, something that is contrary to the intent of the Buy American provisions.
“On behalf of America’s farmer co-ops and their member-owners, I would like to thank President Biden for signaling his strong support for ‘Buy American’ provisions as a way to ensure good jobs and prosperous local economies across the country,” said Chuck Conner, president and CEO of NCFC. “At the same time, the previous administration started by making a similar show of support for these provisions, but failed to put substance and action behind its words. Hopefully, by appointing a new Director of Made In America within the White House, this administration will be more active in enforcing existing requirements in the law and in working with Congress to strengthen these provisions.”
As an example of the problem, in the past few years research has found that:
- 81 percent of apple juice served in U.S. schools is imported;
- 50-60 percent of the fish served in schools are caught by Russian ships and processed in China;
- 26 states, including the two largest peach growing states of California and Georgia, serve Chinese canned peaches to students.